restaurants in hampi with the most iconic scenery

Hampi is a UNESCO World Heritage Site located in the state of Karnataka, India. It is known for its ancient temples, monuments, and ruins of the Vijayanagara Empire, which was a powerful South Indian kingdom in the 14th to 16th centuries. The site attracts many tourists each year, who come to explore its history and architecture.

If you are looking for a restaurant with great scenery in Hampi, there are several options to choose from, depending on your preferences. Some popular restaurants in Hampi with scenic views include Mango Tree, Laughing Buddha Cafe, and Goan Corner. Each of these restaurants has its unique atmosphere and charm, and they offer a variety of cuisines and dining experiences.

The Shiva Vilas Palace Hotel in Sandur, near Hampi, offers guests a variety of dining options to choose from. There are numerous reasons why it is the number one choice for tourists. Here are a few facilities it offers:

The Palace Dining Room - This elegant dining room serves a range of Indian and international cuisine in a refined setting. Guests can enjoy a la carte meals or opt for a set menu, which features a variety of vegetarian and non-vegetarian dishes.

The Verandah - This outdoor seating area overlooks the palace gardens and is a perfect spot for a relaxing breakfast or an evening drink. The Verandah offers a range of snacks, light meals, and beverages.

The Poolside Bar and Grill - This casual poolside eatery serves a range of grilled meats, seafood, and vegetarian dishes. Guests can also enjoy a range of drinks and cocktails here.

The Royal Bar - This stylish bar is located in the palace and offers guests a range of premium wines, spirits, and cocktails.

In addition to these dining options, guests at the Shiva Vilas Palace Hotel can also opt for private dining experiences, including a candlelit dinner in the palace gardens or a romantic dinner by the poolside. The hotel also offers cooking classes and culinary experiences, where guests can learn to prepare local delicacies with the help of the hotel's chefs.